Blood Orange Mezzo Sidro Spritz. Made with Virtue Cider and Sparkling Water Flavored With Natural Botanicals.

Tangy & wild, Rhubarbarian is crafted with locally grown Crimson Red Rhubarb that we whole-press and ferment with Northwest apples. A sour cider not for the faint of heart—this ain't no pie, we ain't your mom!

Ace Pineapple is the world's first ever Pineapple cider. We love Pineapples in California, so we tried adding fresh pineapple juice to our apple cider and it resulted in this delicious tropical libation!

At Blake’s Hard Cider Co., we like spicing things up. That’s why we put dimmers on the lights in our Cider House. And it’s why we created this sweet, heated blend of habanero pepper, mango and our famous Blake’s apples. Experience a hard cider that’s really, honestly, truly like no other. Experience El Chavo.

Our first pear hard cider, Grizzly melds soft notes of pear & prickly pear cactus balanced with a sharp apple finish with a hint of elderflower. No bears were harmed in the making of this product.

Juicy Sweet cider with a tingling heat finish

Intense raspberry aromas and ruby red hues. Crafted with 100% fresh pressed apple juice, finished with fresh raspberries.

Inspired by the carvings of the Roman Baths in the heart of English cider country-Bath, England- this adventurous blend of Rhode Island Greenings creates a subtly sweet cider that'll leave you anything but stone-faced.

Our Hard Apple Cider is a semi-sweet cider; We use a unique blend of Michigan apples to balance acidity and fresh fruit flavors. This product should be served cold in a pint glass.

Beginning with our traditional hard apple cider we then steep candied pecans. We make our own cinnamon roasted pecans that bring vanilla, cinnamon, and a nuttiness to this product that makes it a truly unique cider. Totally Roasted is semi-.sweet with a tart finish.

Blood Orange Brew Free! is brewed like our original west coast style Brew Free! or Die IPA, but with an abundance of fresh blood orange puree and a twist of citrusy dry hops. Refreshingly different. As Abe would say, “Whatever you are, be a good one.”

Brewed with 100% Centennial hops from the Pacific Northwest and named after the Two Hearted River in Michigan’s Upper Peninsula, this IPA is bursting with hop aromas ranging from pine to grapefruit from massive hop additions in both the kettle and the fermenter. Perfectly balanced with a malt backbone and combined with the signature fruity aromas of Bell's house yeast, this beer is remarkably drinkable and well suited for adventures everywhere.

Hazy Jane is a Vermont style IPA, with low background bitterness, loaded with intense juicy fruit character. Pineapple, stonefruit, mango, light resin and hints of lime peel – this juicy IPA is full-bodied and smooth, enhancing the soft ripe fruit flavours. Hops: Amarillo, Chinook, Citra, Mosaic, Simcoe

The first addition to our Shak’d Up Series. Milkshake IPA Pineapple and Mango - an 8.5% fruity IPA brewed with real Madagascar vanilla, lactose sugar, pineapple, and mango for an extra creamy and perfectly smooth body to compliment the juicy notes of fresh fruit and hops.

Satisfies your tastes while keeping your senses sharp. Brewed with a complex array of ingredients. Balanced for optimal aromatics and a clean finish.

This out-of-this-world ale is a galactic blast from the glass, a Citra supernova in the sky, jettisoning lupulin lusciousness through the cosmos and across the universe of your palate. Enter its bitter orbit and we'll all float on, okay? Cheers!

Duuuuude... you might be like wondering if you just took a sip of raw sunshine, but you didn’t, dude. It was Mango Guppy. Seriously. Our new bright IPA brewed with mango, wildflower honey, and juicy Mosaic and Citra hops has a gentle, tangy malt character. It’s the perfect sip during those summery sessions. Hope you all enjoy this new offering in cans. It's a new favorite of ours!

Ninja Vs. Unicorn celebrates the epic battle between two of the biggest hop-heads of lore. Brewed with over five pounds of hops per barrel, this unfiltered double IPA is sure to please the most discerning hop lover. Whether you're rooting for the mythical horned horse or the deadly assassin of the east, we hope you'll enjoy Ninja Vs. Unicorn.

Our flagship IPA is supremely aromatic, crisp, and drinkable. This iconic ale features a blend of Warrior, Chinook, Centennial, and Amarillo to create a crisp clean bitterness and imparts massive floral and citrus aromas. An American hop assault for all the ambivalent warriors who get the girl in the end. “Look, I ain't in this for your revolution, and I'm not in it for you, Princess.”

Like Hops? You’ll like this fire-hued beer. This is the beer I have always dreamed of making. This is the beer that would come to mind while spending the last two years tearing down walls, hanging sheetrock, moving kegs, power washing the ceilings, arguing with various agencies, and cutting the water main. Without Golden Promise malt, made by family-owned Simpsons Malt, Furious would just be pissed offed. From Scotland, this malt is still produced in the tradition of turning over the barley by hand, resulting in a malt that is unsurpassed in its quality. Golden Promise is also used extensively by premium whisky distilleries such as The Macallan. This malt provides the backbone for the intense hop character. Four American hop varieties are used at a rate of over three pounds per barrel. The result is a rich malt sweetness infused with bright hop flavor and aroma from beginning to end. Oh yeah, it’s about 6% alcohol and around 100 IBUs.

Inspired by coastal culture, Palm Shade combines the tropical fruit hop aroma of a modern IPA with the deeply quenching drinkability of a pale ale. Subtle hop bitterness with vibrant notes of mandarin orange, mango, and pineapple.

Green Line Pale Ale is a honey-colored, immensely sessionable American pale ale with a pronounced, bright, American hop aroma and citrus flavor. Notes of biscuit and lightly toasted malt create the backbone for Green Line’s pleasant, crisp bitterness.

An American west coast Pale Ale chock full of dank, aromatic hops that bite up front, then ease into citrus, and set the finish up to nail the spot.

A healthy dose of 2-row malted barley, a bit of wheaty-esque-ish-ness and loads of Ekuanot hops to create a super smooth and velvety ale with a fruit and resin-y- finish like biting into a freshly pickled peach. Easy!

A supremely drinkable Chicago Pale Ale brewed with lots of 2 row and red wheat with a little specialty malt for a beautiful golden hue. A blend of Centennial, Citra, Chinook, Cascade and Crystal hops give the beer its flavor and aroma. Magnificent California hop aromas play in perfect harmony with this brew’s extremely satisfying finish.

From the moment Pinball is shot out of the can, this Pale Ale takes your taste buds on a flavorful ride. Bounced between bumpers of tropical and citrus fruit, Pinball perfectly rides the rail between hoppy and sweet.

You'd think hops in the bright sunshine would make us happy, but you'd be wrong. This bright colored session ale Xplodes with Citra hop flavor and aroma, in a deliciously drinkable brew.

Pony Pilsner is a firm take on the classic German style aimed to quench the masses. German hops and malts are braided together to release the crisp awakening your summer self needs.

Modelo Especial, a pilsener type beer, was introduced to the market in 1966. Today it is sold in glass bottles as well as cans, which are having an increasing demand due to consumer preferences, making Modelo Especial the leader in the can segment in Mexico.

This is the original Pabst Blue Ribbon Beer. Nature's choicest products provide its prized flavor. Only the finest of hops and grains are used. Selected as America's Best in 1893.

A crisp, thirst-quenching, and refreshing German-style Ale featuring mellow malt sweetness balanced by a delicate spicy, floral hop profile and smooth, fruity ale yeast. Light-bodied and exceptionally sessionable

Imagine you set sail for a three hour tour. Let's say from the port of Escondido (work with us here). The weather started getting rough. You're tiny ship (but not lunch, thankfully) was tossed. Long story short: You're marooned on a remote island somewhere near the Tropic of Thunder. The good news is that the Capt. Of the S.S. Stone and her brewing kit were among the small cast of colorful characters that survived the rough voyage with you. Mainstays Citra & Mosaic along with newcomer Cashmere hops are joined by their juicy tropical aromas of citrus, pineapple and coconut (try stringing all that together in a catchy tune). The rescue ship will find you all soon enough. For now, set aside the non-working cell phone and lack of social media (again, work with us here), kick back and revel in your moment of tropical island Lagoon serenity.

Rustic Blonde Ale with Raspberries — To craft this light and refreshing pink drink we combine our Rustic Blonde Ale, Table, with a few hundred pounds of raspberries and referment them with our house yeast cultures. Malt Bill: Indiana Malted Pilsner and Rye Hops: Noble varieties Yeast: CSB House Yeast Blend Serving Temperature(F): 40-45 Glassware: Tulip or snifter

Lunch Money is a straight-up, easy drinking, blonde ale brewed exclusively with German Magnum and Centennial hops to fuel your creativity. Remarkably crisp, refreshing, and well-balanced, Lunch Money delivers all the quality, taste and authenticity of a well-crafted beer.

Crisp, Slightly Sweet, Spicy Pear, Fresh

Inspired by the city of Chicago and densely populated with flavor, 312’s spicy aroma of Cascade hops is followed by a crisp, fruity ale flavor delivered in a smooth, creamy body that's immensely refreshing.

During the most recent hop harvest, our Brewmaster, Jared, got the notion to put some fresh hops into his pint of 312. He liked it so much that we decided to introduce it to Chicago. 312 Dry-Hopped has all of the lemony, doughy notes we love in 312 with extra brightness fromthe dry-hopping. Drink it fresh. Hope you like it.

Crisp golden ale with a delicate hop finish. This is our lightest ale and it is brewed with a bit of wheat malt for body and Munich and Aromatic malts for and undertone of honey-like sweetness. Lightly dry-hopped with Cascade hops for that classic American golden ale aroma. 2012 World Beer Cup Gold medal winner.

Pale Wheat Ale with gummy bears. Very Bear-ie

A crisp Blonde Ale. Golden in color, medium in body—she’s brewed with the help and the honey of Durango ’s Honeyville bees.

Belgian White Ale - Adding a tropical island flair to a spicy traditional witbier, Liliko'i erupts with monumental passionfruit aroma and acidity along with a sublimely succulent finish.

NB: Depending on the location and batch, this beer can be either 8.5% or 8.7%. Please do not post an edit request asking to change it from one to the other. The allusion to pink elephants and the choice of names is not due to chance. With a particular character, the unique taste of results from the use of three different kinds of yeast. The result is a finish of peppery bitterness without aggression. The gray bottle hides a mystery awaiting discovery by the none faint of heart.

Colette is our homage to the saisons that Belgian farm workers have enjoyed for centuries. Brewed with barley, wheat and rice and fermented at high temperatures with a special blend of four different yeast strains, Colette is fruity and slightly tart, with a dry finish that makes it that rarest of treats — a beer as refreshing as it is complex.

Nose is loaded with Belgian yeast character of banana and clove with an equally fruity body balanced with a light, earthy hop character. Savor notes of orange and spice followed by a dry finish. Nose is loaded with Belgian yeast character. Banana, clove, isoamyl. Body is equally fruity with light earthy hop character. Boozy with a dry finish.

Tart farmhouse ale blended with 10% Cabernet barrel aged house saison.

Chestnut red with rich toasted malt, a hint of spicy rye and medium-full body balanced with pine and earthy hop flavor. Slight alcohol warming and a balanced finish.

An American brown ale with cacao nibs. Roasty malts and chocolaty flavors - what's not to love?

Our chocolate milk stout pours black as the night sky with aromas of dark chocolate, chocolate malt, & more chocolate. With a frothy tan head and a rich velvety mouthfeel our Chocolate Milk Stout is a perfect addition to the change of seasons. Brewed with over three pounds of cocoa nibs per barrel, this beer is a chocolate lovers dream!

Irish Blessing is a dark Stout brewed with an abundance of black and chocolate malts for a bittersweet chocolate finish. We collaborated with our friends and local roasters at OZO Coffee in Boulder to determine the perfect roast to complement our stout, choosing their OZO Blend to use in the brew adding earthy, roasted coffee flavors to the beer. We then age Irish Blessing on Jameson Irish Whiskey soaked in oak, imparting the finishing touches of whiskey and wood.

A rich, roasty porter hopped with Simcoe.

Enormous amount of Metropolis coffee straightens out the milk stout.

Brewed with our friends from Emporium Chicago, this collaborative ale is for wizards & muggles who solemnly swear they are up to no good. A sour brew concocted with plums, elderberries, and magical bits and bobbles.

SeaQuench Ale is a session sour mash-up of a crisp Kolsch, a salty Gose, and a tart Berliner Weiss brewed in sequence with black limes, sour lime juice and sea salt to make this the most thirst-quenching beer Dogfish Head has ever brewed.

Dry-hopped sour with mango, pineapple and passion fruit.

berliner weisse with cranberry, boysenberry, vanilla and cacao

Keep currant with the latest entry in our session sour series-—sweet, earthy berry flavors from black currants to complement an easy-drinking, lightly tart ale.

A tropical medley of citrus, sour, and tart flavors blended together originally for our 21st anniversary party. Citra and Belma hops combine with beets, carrots, ginger, and apples turning this brew into a pink vapor stew.

Pouring a deep ruby with a dark pink head, this light-bodied ale features huge fruity flavors of black currant with a dry, tart finish.

Sold with 2% and 2.5% ABV - please do not post an edit request asking to change it from one to the other. Real grapefruit juice gives this deliciously refreshing Radler (mixed beer drink) its amber natural cloudiness and pleasant tangy taste. The refreshingly fruity taste makes Stiegl-Radler Grapefruit a wonderful thirst quencher.

ABV of 5.2% in bottles, and 4.5% on cask. A silky, crisp, and rich amber-colored ale with a fluffy head and strong banana note on the nose.

Brewed with dark roasted Mississippi Mud Coffee Roasters coffee, flaked oats, cinnamon, nutmeg, clove, and lactose, it is a energetic revelation of spice and flavor in Non Alcoholic craft beer. Part cold brew coffee, part classic stout, the Intrepid Traveler is brewed for open road adventurers to enjoy 24/7. Ready to ship online today!

Heavenly Body Golden Wheat NA is based on a Great American Beer Festival award-winning recipe. This American-Style Wheat has more flavor than its light lager cousins. We add a hint of Cascade and German Traditional hops for a slight citrus character that balances the lighter malts. This is a great easy-to-drink NA craft beer for after sports, yoga, or anytime you are taking care to watch what is going in your heavenly body.

This hop-forward amber has the perfect balance of floral aroma and spicy hops to delight the palette, making this tasty NA craft beer easy to drink and raise hell responsibly.

An American wheat beer with a refreshing, crisp citrus finish. This delicious session beer is brewed with boatloads of Amarillo hops.

Clean Livin' is a Midwest Lager structured around a hearty base of regional malts and thorough additions of Michigan-grown hops. A profile of fresh bread crust and heightened noble hop character plays toward a crispy bright, clean finish. A beer worthy of extra helpings.

A truly unique style featuring a strong hop finish on a silky body. A filtered pale wheat ale that is great for both IPA and wheat beer fans.

Easy drinking golden ale with a slight amount of resinous hop character to balance out the malts.

Imperial Stout with ginger, molasses, vanilla, cacao nib, and baking spices ~ This molasses-rich Imperial Stout with a warming snap of ginger will take you far away from the grey and cold winter... Inspired by a simple ginger snap cookie, this beer is complex (lots of ingredients) but they all really work together. We're reaching for this beer for dessert.

A new Hero for the people emerges from the shadows to bring the perfect Session IPA to all humankind. This smooth-drinking beer features a blend of fruit-forward Sabro, El Dorado, Centennial, Cascade, Citra, and Mosaic hops alongside a soft mouthfeel. It’s brewed to enjoy for the long haul, even if you’ve got a full day of heroics in mind.

Duuuuude... you might be like wondering if you just took a sip of raw sunshine, but you didn’t, dude. It was Mango Guppy. Seriously. Our new bright IPA brewed with mango, wildflower honey, and juicy Mosaic and Citra hops has a gentle, tangy malt character. It’s the perfect sip during those summery sessions. Hope you all enjoy this new offering in cans. It's a new favorite of ours!

Our chocolate milk stout pours black as the night sky with aromas of dark chocolate, chocolate malt, & more chocolate. With a frothy tan head and a rich velvety mouthfeel our Chocolate Milk Stout is a perfect addition to the change of seasons. Brewed with over three pounds of cocoa nibs per barrel, this beer is a chocolate lovers dream!

Everything we love about classic German Pilsner with a hoppy Bohemian twist. Pils is a bright straw colored lager beer with playful carbonation topped with beautiful white foam lace. Delicate lightly toasted malt flavors underscore noble German hop character. Hallertau-grown Magnum hops deliver the lupulin foundation while generous amounts of Spalter Select hops bring floral aromatic and spicy herbal notes. As a twist on the traditional Pils, we dry hop with German Saphir for a touch of bergamot zest and lemongrass. A refreshing, light-bodied and hop-driven Pils.

Our India Pale Ale recalls a time when ales shipped from England to India were highly hopped to preserve their distinct taste during the long journey. The result is a hop lover’s dream with a fruity aroma, set off by a dry malt middle, and long hop finish.

Modelo Especial, a pilsener type beer, was introduced to the market in 1966. Today it is sold in glass bottles as well as cans, which are having an increasing demand due to consumer preferences, making Modelo Especial the leader in the can segment in Mexico.

Defined for daylong companionship, the Golden Tuna rides along a medium bodied frame before delving into tropical fruit, a touch of floral, with a slightly piney finish. Climb aboard and cut her loose.

Dry-hopped sour with mango, pineapple and passion fruit.

Miller High Life, also known as the Champagne of Beers, is a quintessentially classic, American-style lager. To this day, Miller High Life continues to be faithfully brewed as a golden pilsner, utilizing light-stable galena hops from the Pacific Northwest and a select combination of malted barley.

This is the original Pabst Blue Ribbon Beer. Nature's choicest products provide its prized flavor. Only the finest of hops and grains are used. Selected as America's Best in 1893.

Crisp golden ale with a delicate hop finish. This is our lightest ale and it is brewed with a bit of wheat malt for body and Munich and Aromatic malts for and undertone of honey-like sweetness. Lightly dry-hopped with Cascade hops for that classic American golden ale aroma. 2012 World Beer Cup Gold medal winner.

Sweet, like a honeycrisp apple.

Heavenly Body Golden Wheat NA is based on a Great American Beer Festival award-winning recipe. This American-Style Wheat has more flavor than its light lager cousins. We add a hint of Cascade and German Traditional hops for a slight citrus character that balances the lighter malts. This is a great easy-to-drink NA craft beer for after sports, yoga, or anytime you are taking care to watch what is going in your heavenly body.

This hop-forward amber has the perfect balance of floral aroma and spicy hops to delight the palette, making this tasty NA craft beer easy to drink and raise hell responsibly.

Brewed with dark roasted Mississippi Mud Coffee Roasters coffee, flaked oats, cinnamon, nutmeg, clove, and lactose, it is a energetic revelation of spice and flavor in Non Alcoholic craft beer. Part cold brew coffee, part classic stout, the Intrepid Traveler is brewed for open road adventurers to enjoy 24/7. Ready to ship online today!

Dry Hopped Belgo-American Pale Ale with Bastogne yeast